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About

In culinary arts and international shipping, the distinction between weight systems is a frequent hurdle. This tool converts Avoirdupois Ounces (the standard US unit for solid weight) to Grams (metric). Accuracy is paramount here; baking recipes often fail if precise gram measurements are replaced by rounded ounce approximations.

Important distinction: This calculator handles Weight ounces. It does not convert Fluid ounces (fl oz), which measure volume. Using this tool for liquids (like water or milk) without knowing the density will yield incorrect results. The conversion factor used is the international standard: 1 oz = 28.34952 g.

cooking weight postal conversion metric-imperial

Formulas

The conversion is linear using the definition of the international yard and pound agreement (1959).

g = oz × 28.349523125

Reverse conversion (Grams to Ounces):

oz = g ÷ 28.349523125

Reference Data

Ounces (oz)Grams (g)Common Item Reference
0.5 oz14.17 gLetter (Standard)
1.0 oz28.35 gSlice of bread
3.0 oz85.05 gDeck of cards
3.5 oz100 gStandard Chocolate Bar size
4.0 oz113.4 gBurger Patty (Quarter Pounder)
8.0 oz226.8 gCup of Butter (approx)
16.0 oz453.6 g1 Pound (lb)

Frequently Asked Questions

No. Precious metals are measured in Troy Ounces. One Troy Ounce is approx 31.1 grams. This tool uses Avoirdupois ounces (kitchen/postal standard).
Only if you are weighing the water on a scale. If you are using a measuring cup (volume), you need a Fluid Ounces converter. However, for water specifically, 1 fl oz weighs roughly 1 oz (29.57g), so the error is small but present.
The result is rounded to two decimal places (0.01), which is sufficient for high-precision dietary scales and postage calculations.