About

Converting kilograms to grams is a fundamental calculation in science, cooking, and daily commerce. Since the metric system is base-10, the math is straightforward: 1 kg = 1,000 g. However, when dealing with decimals or precise recipes, mental math can fail.

This tool is designed for speed. It instantly formats numbers (e.g., handling 1.05 kg correctly as 1,050 g). The integrated "Kitchen Mode" adds context, translating abstract numbers into relatable physical objects, such as bags of sugar or liters of water, helping users visualize the weight.

Formulas

The prefix "kilo" comes from the Greek word for thousand. Therefore:

m_(g) = m_(kg) × 1000

Reference Data

Kilograms (kg)	Grams (g)	Common Equivalent
0.001	1	1 Paperclip
0.1	100	1 Medium Apple
0.5	500	1 Pack of Pasta
1	1,000	1 Liter of Water
2	2,000	Standard Brick
5	5,000	Large Sack of Rice
10	10,000	Car Tire
20	20,000	Airport Luggage Limit

Frequently Asked Questions

1.5 kg is equal to 1,500 grams. You simply move the decimal point three places to the right.

Grams offer more precision for small ingredients (spices, yeast), while kilograms are easier to read for bulk items (flour, meat). Professional bakers weigh everything in grams to avoid confusion.

Yes, by definition. The gram was originally defined as the mass of one cubic centimeter of water at 4°C, and the kilogram as 1000 times that.

The Kitchen Mode provides approximations. "1 Apple" varies in size, but assuming ~100g helps visualize the weight if you don"t have a scale.